Friday, August 31, 2007

Pot pies

Pot pies. I love pot pies. Even though Kenny Roger serves good and resonably priced delicious pot pies with chunks of tender chicken, nothing beats having a traditional home made pot pie. And not to mention the fun of rolling out the pot pie. All in the comfort of your own home. The satisfaction in rolling out a pot pie and actually seeing it on the plate is priceless. What's more with seeing 2 pot pies and sharing the joy with the one you love.

But what exactly is a pot pie? By Google's definition, a pot pie contains meat stew or vegetable stew baked in a tasty outer crust. And my favourite ones? Chicken stew pot pies! The ones I rolled out are medium size as the larger the pies, the harder is it to roll it out. And you will have trouble maintaining the tender meat stew within. I've also found that by placing a cherry or corn nibblets on the top of the pot pie help enhance the "deliciousity" of the pies (and also to mask the areas where you over baked it whahha)

Spend a quiet weekend rolling out a pot pie or two with you love ones and I assure you, it's great and delicious fun!

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